A Chinese Indian cook is responsible for preparing authentic Indian and Chinese cuisine, involving menu planning, ingredient preparation, cooking, and maintaining high standards of food quality and kitchen hygiene Key duties include creating new re
Job Classification
Industry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage & HospitalityRole Category: Food, Beverage & Hospitality - OtherRole: Food, Beverage & Hospitality - OtherEmployement Type: Full time
Contact Details:
Company: Yo A To Z SolutionsLocation(s): Bengaluru