We have an opening - kitchen Steward for Reputed Fine Dining Restaurant in Mauritius Min 1 to 4 years of experience in hotel or fine dining restaurant Hotel Degree or diploma Good communication skills Full knowledge in service department
Job Classification
Industry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Kitchen Steward / DishwasherEmployement Type: Full time