hotel commis
- Ok Lifecare
- 1 to 5 Yrs
- Multi-City, India
- 5 months ago
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Job Description
The commis chef prepares food items and assists the chef de partie in preparing and cooking meals. The commis chef partakes in washing, peeling, and cutting the fruits and vegetables needed for meals. Seasoning, and preparing ingredients is also required.responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliverie
Employement Category:
Employement Type: Full timeIndustry: Hotel / Restaurant
Role Category: F&B ServiceKitchen
Functional Area: Not Applicable
Role/Responsibilies: hotel commis
Keyskills: food quality basic supervision good oral produce communication. range all sections ability of to work under a limited knowledge
Ok Lifecare
offer advice and expertise to client organisations to help them improve their business performance. Their work can focus on operations, strategy, management, IT, finance, marketing, HR and supply chain management across a wide range of industries and specialisms.
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