Head Chef Sous Chef Executive Chef in Canada @ Flight To Sucess

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Head Chef Sous Chef Executive Chef in Canada

Flight To Sucess
0 to 2 Yrs
Canada
11 months ago
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Job Description

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Front Office

Food & Beverage
Kitchen / F&B Production
Sales and Marketing
Finance Job
Engineering/Maintenance
General Manager,
Hotel Manager,
Night Security,
Asst. General Manager,
F&B Cost Controller,

Set up the kitchen with cooking utensils and equipment, like knives, pans, and kitchen scales
Study each recipe and gather all necessary ingredients
Cook food in a timely manner
Delegate tasks to kitchen staff
Inform wait staff about daily specials
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Kitchen
Functional Area: Not Specified
Role/Responsibilies: Head Chef Sous Chef Executive Chef in Canada

Contact Details:

Company: Flight To Sucess
Location(s): Canada

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Keyskills: chef executive chef head chef kitchen helper sous chef kitchen incharge cook

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Your name (*)

Email (*)

Mobile (*)

Preferred City (* max. 2 w/comma)

Designation / Expected Role

Current / Recent Company (*)

Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

Add social media [ + ]

Create password

I agree with website service terms and conditions

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Head Chef Sous Chef Executive Chef in Canada @ Flight To Sucess

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