Dear Aspirant, Walk-In For Only Chemistry Background And Dairy Diploma, Food Technology For Lab Assistants. On 10th June 2023 Timing- 09:00AM To 01:00 PM at Ongole Regional Office.
KEY RESULT AREAS1. Conduct Inspection Tests & Analysis the Quality of Milk & Milk Products. 2. Responsible for timely conduct inspection tests, grade the raw milk standards by ensuring Quality, Temperature & other Parameters as stipulated.3. Implementation of SOPs & Adherence to ISO Norms and documentation.4. Maintain guidelines for Plant Hygiene, Cleanliness & Sanitation Practices. 5. Continuous strive towards improvement (or) refinement of Quality Standards / Practices.6. Monitor, maintain & update accurate data on time without any deviations.
Note:
Kindly take the following safety precautions while attending this Mini Walk-in:
Interview & Work locations:- M/s Heritage Foods Limited Plot No 7/309, Near Padma Towers, South Bypass Road, Ramaiah Nagar 1st lane, Ongole, Prakasam District 523001.
Keyskills: Chemistry QC quality control Microbiology Food Processing Quality Analysis Dairy Biochemistry Food Microbiology
The Heritage Group, founded in the year 1992 by Mr. Nara Chandrababu Naidu, is one of the fastest growing Public Listed Companies in India, with six-business divisions-Dairy, Retail, Agri, Bakery, Renewable Energy and VetCa under its flagship Company Heritage Foods Limited (Formerly known as Heritag...