Restaurant Manager - Navi Mumbai,Mumbai (All)
- Impresario
- 5 - 10 years
- Mumbai
- 4 years ago
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Job Description
Hello,
Greetings from IEHPL!!!
We have opening for Asst Restaurant Manager/Restaurant Manager.
Brand : Social
Location : Chembur/Vashi
Salary : 23K to 40K PM+tips & Service Charge
Education: Degree, High schooling or one year's Diploma in Hotel Management or equivalent.
Experience: Has effectively managed Team Members.
Previous experience in similar Job role.
DUTIES AND RESPONSIBILITIES:
- Oversea the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish.
- Creates a positive team atmosphere among Team Members.
- Maintains records of staff periodic manner and operating costs.
- Provides feedback and coaching to the Team regularly.
- Understands building capability through Cross training
- Treats all Team Members fairly, with respect.
- Sets high standards for appropriate team behavior on shift.
- Works with food and beverage staff to ensure proper food presentation and proper food-handling procedures.
- Handle guest complaints in restaurants.
- Schedules periodic food and beverage service staff meetings to ensure correct interpretation of policies and obtain feedback from staff members.
- Maintain budget and employee records, prepare payroll, and pay bills, or monitor bookkeeping records.
- Check the quality of deliveries of fresh food and baked goods.
- Total receipts and balance against sales, deposit receipts, and lock facility at end of day.
- Ensures new products are executed properly the following roll-out.
- Is capable of handling irate customers with a friendly/calm attitude.
- Ensures product quality and great service.
- Has effectively fore casted restaurant needs.
- Effectively identifies restaurant problems through reports and can ideate & execute to resolve the same.
- Proficiency in using computer software to monitor inventory, track staff schedules and pay, and perform other record keeping tasks.
- Proficiency in Point of sale ( POS ) software, inventory software, Restaurant guest satisfactory tracking software etc.
- Assist in planning regular and special event Menu.
Interested candidates share your resume on wa****k@ie**l.in
Job Classification
Industry: Travel & TourismFunctional Area: Food, Beverage & Hospitality, Role Category: F&B ServiceRole: F&B ServiceEmployement Type: Full timeEducation
Under Graduation: Any GraduatePost Graduation: Any PostgraduateContact Details:
Company: Impresario Entertainment and Hospitality Pvt. Ltd.Address: 66A,1st Floor,American Express Bakery House,Clare , Road,Byculla, MUMBAI, Maharashtra, IndiaLocation(s): Mumbai
Keyskills: Team Management Restaurant Hospitality Resort Team Building Restaurant Management Complaint Handling Operations Hotel
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Impresario Entertainment and Hospitality Pvt. Ltd. (IEHPL) is one of Indias top 5 F&B companies, known for being a trailblazer in its field. Headed by a team of the most talented entertainment & hospitality professionals dedicated to Experiential Dining, Impresario has been setting benchm...
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