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Chef,chef executive,sous chef,chef manager @ Indo Asian

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 Chef,chef executive,sous chef,chef manager

Job Description

Job Description:

Requirement for Chef for (Europe)

Position: Head Chef, Chef, Cook, Executive Chef
Five Star Hotel or Resorts Industries (Europe)
Salary: 2500 Euro - 2800 Euro
Experience: minimum 2 year
Work Permit: 2 Year
Qualification: 12th/Diploma in HM/BHM
Perks: Free Accommodation +Free Food+ Medical Insurance

Chef job summary


Our busy restaurant is looking for an experienced, forward-thinking Chef who is passionate about culinary arts. The ideal candidate for this position will be a natural leader who always has a finger on the pulse of current culinary trends. The Chef will be responsible for assigning work in the kitchen, preparing meals for our diners, interviewing and training staff, kitchen inventory management and partnering with the Sous Chef to come up with delectable new dishes to add to our growing menu. If you are passionate about the restaurant industry and have prior experience as a Chef, we invite you to apply today.




Responsibilities

  • Manage relationships with distributors and resolve issues with vendors promptly
  • Follow the budget established by the restaurant manager
  • Ensure safety and sanitation practices in the kitchen
  • Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion
  • Maintain the schedule for kitchen staff
  • Monitor food and labor costs
  • Keep up with industry trends and create new recipes in collaboration with the Sous Chef

Chef skills

  • Associate Degree in Culinary Arts required (Bachelors preferred)
  • 5+ years experience as a Chef in a full-service restaurant
  • 2+ years experience in a supervisory role
  • Excellent communication and organization skills
  • Able to work in a fast-paced environment
  • Dedicated to food quality and control
  • Strong knowledge of proper food handling and sanitation standards


Interested candidates may connect the Human Resource - Joy
Contact no. 7526887***

or send CV, Result and Passport copy with your Gmail Id to the same id. ex*******3@in******n.co.in


you can reach on Monday to Saturday at 10:00 AM to 6:00 PM.

Employement Category:

Employement Type: Contract
Industry: Hotel / Restaurant
Role Category: Kitchen
Functional Area: Not Applicable
Role/Responsibilies: Chef,chef executive,sous chef,chef manager

Contact Details:

Company: Indo Asian
Location(s): Multinational, Abroad

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₹ 5 - 12 Lakh/Yr

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