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Executive Chef @ Career Strategy

Home > Kitchen / F&B Production

 Executive Chef

Job Description

Chef will be responsible for overseeing the entire kitchen and culinary operations, menu planning food quality cost management hygiene standards, and team supervision ideal candidate should bring strong leadership creativity and operational expertise

Required Candidate profile

810+ years of proven experience as an Executive Chef / Head Chef in reputed restaurants or hotels.
Strong expertise in multi-cuisine menu planning and execution.
Excellent leadership, organizational

Perks and benefits

Best In the Industry

Job Classification

Industry: Hotels & Restaurants
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Executive Chef
Employement Type: Full time

Contact Details:

Company: Career Strategy
Location(s): Hyderabad

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Keyskills:   head chef Master Chef executive chef Kitchen Head Chef de Cuisine Food Preparation Food Presentation Kitchen Management Menu Planning Restaurant Management Culinary Innovation Food Costing

 Fraud Alert to job seekers!

₹ -12 Lacs P.A

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