Role & responsibilities
Ensuring flawless execution of operations with excellent customer service standards , ensuring the smooth running of shift, Ensure proper utilization of team to get the best efficiency in Restaurant. Optimise use of Equipments. Strict follow on the Hygiene standards which are prescribed by the comapany to meet the Pizza Production at restaurant, zero compromise. To insure the quality parameters to be followed during the operations.
Preferred candidate profile
Shift manager or similar experience in a reputed QSR brand, Managers with minimum 3-5 years of working expecience with QSR

Keyskills: Restaurant Management Team Handling Manpower Planning Inventory Control Store Operations Shift Management Rostering Manpower Utilization Customer Interaction indenting Shrinkage Control Wastage Control
\\\\\\\\n\\\\\\\\nOYO is a global platform that aims to empower entrepreneurs and small businesses with hotels and homes by providing full-stack technology products and services that aims to increase revenue and ease operations; bringing easy-to-book, affordable, and trusted accommodation to custome...