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Lady Chef Nutritionist @ Sampoorna A Unit Of

Home > Food, Beverage & Hospitality - Other

 Lady Chef Nutritionist

Job Description

Responsibilities:

* Prepare healthy meals with dietary considerations

* Ensure food safety protocols are followed at all times

* Collaborate with kitchen team on menu development


Food allowance

Job Classification

Industry: NGO / Social Services / Industry Associations
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Food, Beverage & Hospitality - Other
Role: Food, Beverage & Hospitality - Other
Employement Type: Full time

Contact Details:

Company: Sampoorna A Unit Of
Location(s): Mumbai

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Keyskills:   Menu Planning Diet Planning Food Preparation Cooking

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₹ .6-4.2 Lacs P.A

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Sampoorna A Unit Of

Not mentioned