Role & responsibilities
Housekeeping:
The Service Crew is responsible for presenting menus to patrons. He/She takes orders and answers questions on meal items. He/She makes recommendations and serves food/beverages to customers. He/She prepares the bill that itemizes total meal costs and sales taxes.
Bar team
A bar team is responsible for overseeing the daily operations of a bar, leading and motivating the bar staff, and ensuring a high standard of customer service and safety
Preferred candidate profile
We are looking for enthusiastic and dedicated candidates to join our Housekeeping, Service Team, Captain, and Bar Team roles in the Hotel Industry (F&B division) at Puducherry.

Keyskills: Bartending bar team Restaurant Management Captaining Restaurant Service Team Hotel Management Waiter Activities Catering
JBR Manpower Solutions Kallakurichi’s trusted partner in hospitality staffing excellence. Based in Kallakurichi (OHM Complex, KPR Nagar Entrance, Kachirayapalam Road – 606202), JBR Manpower Solutions is a dedicated manpower services provider specializing in the hotel and food & beverage in...