Job Role: Head Chef
Location: Qatar
Job Description:
Qualification:
Degree/Diploma or formal culinary/catering training from a recognized culinary institute or hotel
Experience:
Minimum 8 years total experience, with at least 4 years as Head/Sous Chef in reputed hotels or catering establishments

Keyskills: food cooking hospitality hotel culinary chef recipe development
How to Apply ? To Apply / Contact More information (Call / WhatsApp) HR Priyanka - 7030022363