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Shift Manager @ Rebel Foods

Home > Food, Beverage & Hospitality - Other

 Shift Manager

Job Description

Roles and Responsibilities

  • Manage daily operations of the restaurant, ensuring smooth service delivery to customers.
  • Oversee kitchen staff, including food preparation, presentation, and quality control.
  • Conduct inventory management to minimize waste and optimize stock levels.
  • Ensure compliance with health and safety regulations, maintaining a clean and hygienic environment.
  • Supervise shift staff, providing guidance on tasks and resolving any issues that may arise.

Desired Candidate Profile

  • 2-3 years of experience in QSR or fast food industry as a Shift Manager or similar role.
  • Strong knowledge of hotel management principles, restaurant management practices, and food costing techniques.
  • Excellent shift management skills with ability to lead teams effectively during peak hours.

Job Classification

Industry: Food Processing
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Food, Beverage & Hospitality - Other
Role: Food, Beverage & Hospitality - Other
Employement Type: Full time

Contact Details:

Company: Rebel Foods
Location(s): Mumbai

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Keyskills:   QSR Kitchen Management Hotel Management Shift Management Fast Food Restaurant Management Food Costing

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₹ 2.5-3 Lacs P.A

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Rebel Foods

REBEL FOODS PRIVATE LIMITED https://rebelfoods.co/