Pastry Chef responsibilities and duties @ Global Wingz Careers

Job Description

Pastry Chef responsibilities and duties

The responsibilities and duties section is the most important part of the job description. Here you should outline the functions this position will perform on a regular basis, how the job functions within the organization and the title of the manager the person will report to.

Create unique baked goods based on client specifications
Ensure that the kitchen is clean at all times and meets all local health code requirements
Developing creative customized cakes and baked goods for banquets and weddings
Maintain a stock of sample pastries that can be presented to people considering working with our business for their special event
Meet with guests reserving banquet halls to discuss specific baking needs and any special requests

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Keyskills:   chef pastry de cook partie