Job Description
This Job performs some or all of the following duties:
*Prepare and cook complete meals or individual dishes and foods
*Prepare and cook special meals for patients as instructed by dietitian or chef
*Schedule and supervise kitchen helpers
etc.
Required Candidate profile
Maintain inventory and records of food, supplies and equipment
May set up and oversee buffets
May clean kitchen and work area
May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
etc.
Perks and benefits
Free education for dependent children etc.
Job Classification
Industry: Other
Functional Area: Hotels, Restaurants,
Role Category: Food & Beverage
Role: Food & Beverage
Employement Type: Full time
Education
Under Graduation: Other Graduate, B.A in Any Specialization, Other Specialization, Hotel Management, Any Graduate in Any Specialization
Post Graduation: Any Postgraduate in Any Specialization, Post Graduation Not Required, Other, PG Diploma
Doctorate: Doctorate Not Required
Contact Details:
Company: Self Owned Business
Location(s): Hong Kong
Keyskills:
licensed commerical cook
cook
second cook
apprentice grill cook
hotel cook
licensed cook
licensed grill cook
first cook
licensed dietary cook
commerical cook
cooking
kitchen
hospital cook