commis chef @ B Rajesh Kumar Hiring

Job Description

We are looking for an enthusiastic, energetic, and hard working commis chef who is extremely passionate about cooking and food production. We are a team of 120 chefs who manufacture the highest quality frozen foods such as frozen pizzas, croissants, cakes, cookies, breads, muffins, and more.

Duties and Responsibilities

• Follow the senior chef's instruction and ensure accurate and efficient production.
• Handle a team of 2-3 people and lead from the front
• Maintain utmost hygiene, quality, and manufacturing standards every single day
• Manufacture a range of frozen foods which have the ability to delight anyone and everyone
• Maintain records of all the different parameters according to Fssc and Iso 22000 norms
• Aid in new product development with ideas, suggestions, and more

Candidate Requirements

• Must have a hospitality background, preferably a degree in hospitality or tourism management
• Must be extremely passionate and knowledgable about food and food production
• Must be energetic and ready to work standing for 8-9 hours daily
• Must be able to reliably commute to Chembur 6 days a week
• Must be trainable and responsible
• Must be presentable and hygienic, to be able to maintain the high standards set by our factory

About The Company

We are a frozen foods manufacturing company based in Chembur, Mumbai. We manufacture a range of frozen pizzas, croissants, cakes, cookies, breads, muffins, pastries, and more. We are a team of 130 people, expanding aggressively.

Employement Category:

+ View Contact

Keyskills:   food preparation cooking food cost management chef cook chef de party