Continental Chef
- Altseo Private Limited
- 99 Positions
- Chennai
- 8 months ago
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Job Description
- Prepare and cook high-quality Continental dishes using fresh ingredients.
- Ensure all meals are served on time and meet our standards of taste and presentation.
- Maintain a clean and organized kitchen environment.
- Monitor food stock and place orders as necessary.
- Adhere to all food safety regulations and best practices.
- Collaborate with the kitchen team to innovate and refine menu items.
- Supervise kitchen staff and support their professional development.
Continental Chef will be responsible for preparing and presenting Continental cuisine to the highest quality standards. The role requires an individual with a passion for culinary arts, a keen eye for detail, and the ability to work dynamically in a fast-paced kitchen environment.
Responsibilities
Qualifications
Proven experience as a Continental Chef or in a similar role.
Culinary degree or equivalent professional certification.
In-depth knowledge of various Continental culinary methods, ingredients, equipment, and procedures.
Familiarity with sanitation regulations and culinary best practices.
Ability to work efficiently in a high-pressure environment.
Excellent organizational and multitasking skills.
Strong leadership and communication skills.
Employement Category:
Employement Type: Full timeIndustry: Hotel / RestaurantRole Category: KitchenFunctional Area: Not SpecifiedRole/Responsibilies: Continental ChefContact Details:
Company: Altseo Private LimitedLocation(s): Chennai
Keyskills: food safety menu planning continental cuisine helper activities indian curry kitchen management commie activities equipment strong communication skills indian cuisine kitchen
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