Pantry and South Indian Cook/Chef - Pune @ Hotel Ripples

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Pantry and South Indian Cook/Chef - Pune

Hotel Ripples
1 - 5 years
Pune
6 years ago
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Job Description

All rounder knowledge of South Indian, chinese, continental, tandoor etc.
Menu Planning, Group handling, Kitchen team handling, Creative and disciplined

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Maintaining Cleanliness ,personal Hygeine
Efficient and Hardworking ,Quick Decision maker
Cooking knowledge with own specialities

Education - 10th.

Job Classification

Industry: Travel , Hotels , Restaurants , Airlines , Railways
Functional Area: Hotels, Restaurants,
Role Category: Food & Beverage
Role: Food & Beverage
Employement Type: Full time

Education

Under Graduation: Any Graduate in Any Specialization
Post Graduation: Post Graduation Not Required
Doctorate: Any Doctorate in Any Specialization, Doctorate Not Required

Contact Details:

Company: Hotel Ripples
Location(s): Pune
Website: http://www.ripplesresortpune.com

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Keyskills: continental menu project monitoring south indian cook menu monitoring Pantry chinese menu planning menu planning manager menu project planning tandoor menu scheduling cooking indian

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Your name (*)

Email (*)

Mobile (*)

Preferred City (* max. 2 w/comma)

Designation / Expected Role

Current / Recent Company (*)

Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

Add social media [ + ]

Create password

I agree with website service terms and conditions

Hotel Ripples

Ripple Resort is a upcoming property of 21 rooms ,with 9 rooms operational as of now & Multicusine Restaurant facing backwaters of Panshet.

Pantry and South Indian Cook/Chef - Pune @ Hotel Ripples

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