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Sous Chef Job in Patliputra Group of Hotels @ Kpr sugar apperals

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 Sous Chef Job in Patliputra Group of Hotels

Job Description

    Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary Resourcefully solve any issues that arise and seize control of any problematic situation Manage and train kitchen staff, establish working schedule and assess staffs performance Order supplies to stock inventory appropriately Comply with and enforce sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers,

Employement Category:

Employement Type: Full time
Industry: Others
Role Category: Not Specified
Functional Area: Not Specified
Role/Responsibilies: Sous Chef Job in Patliputra Group of Hotels at

Contact Details:

Company: Patliputra Group
Location(s): Other Bihar

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Keyskills:   Staff management Inventory management Food

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₹ Not Specified

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Kpr sugar apperals

Kpr sugar and apperals ltd