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Junior Sous Chef Job in Gokulam Grand @ Kpr sugar apperals

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 Junior Sous Chef Job in Gokulam Grand

Job Description

    Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Junior Sous Chef at Gokulam Grand Kozhikode located in Midnapore. The Junior Sous Chef will be responsible for assisting the Head Chef in daily kitchen operations, including menu planning, food preparation, and staff supervision. The role requires creativity, organization, and a passion for culinary excellence. Qualifications Culinary skills, Food Preparation, and Menu Planning Experience in a kitchen environment Ability to work well in a team and follow instructions Attention to detail and cleanliness Time management and organization skills Excellent communication and interpersonal skills Formal culinary education or training is a plus Knowledge of food safety regulations,

Employement Category:

Employement Type: Full time
Industry: Others
Role Category: Kitchen
Functional Area: Not Specified
Role/Responsibilies: Junior Sous Chef Job in Gokulam Grand

Contact Details:

Company: Gokulam Grand
Location(s): Other West Bengal

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Keyskills:   Culinary skills Food Preparation Menu Planning Time management Organization skills Interpersonal skills

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₹ Not Specified

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Kpr sugar apperals

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