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for Sous chef @ ARK Global Konnect

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 for Sous chef

Job Description

SALARY : upto 3 lakhs LOCATION : Vadadora, Maharashtra, India VACANCIES : 1 QUALIFICATION : Any Graduate MALE/FEMALE : male EXPERIENCE : 1-4 years

JOB DETAILS
Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management of supplies.
Ensures that food is top quality and that kitchen is in good condition.
Keeps stations clean and complies with food safety standards.
Offers suggestions and creative ideas that can improve upon the kitchen s performance.
Prepares food properly.
Schedules staff shifts.
Trains new employees.
Orders food supplies.
Monitors and maintains kitchen equipment.
Solves problems that arise and seizes control of issues in the kitchen.Directs food preparation and collaborates with executive chef.
FUNCTIONAL AREA
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Employement Category:

Employement Type: Full time
Industry: Recruitment Services
Role Category: General / Other Software
Functional Area: Not Applicable
Role/Responsibilies: for Sous chef

Contact Details:

Company: Seven Consultancy
Location(s): Other Maharashtra

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Keyskills:   menu planning placement recruitment food preparation food manufacturing planning food quality

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ARK Global Konnect

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