Your browser does not support javascript! Please enable it, otherwise web will not work for you.

Banquet Manager @ Surya Enterprises

Home > Operations Management / Process AnalysisCustomer S

 Banquet Manager

Job Description

Banquet managers oversee the hosting of banquets to provide customers with an excellent banquet experience. Their duties include consulting with banquet sales directors and head chefs, determining the number of wait staff, and planning the layout and setup of venues.

 

What is a banquet Manager also known as     The Food and Beverage Manager is responsible for co-ordinating the delivery of all food and beverage for functions held in the Hotel and all details pertaining to functions being held in all Banquet and Meeting rooms in keeping with the standards prescribed by management.          

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Operations Management / Process AnalysisCustomer Service (Domestic)
Functional Area: Not Applicable
Role/Responsibilies: Banquet Manager

Contact Details:

Company: Future Solution Centre
Location(s): Multi-City, India

+ View Contactajax loader


Keyskills:   teamwork cooperation customer service. general math skills resolving conflict. energy level. verbal communication. thoroughness. professionalism mentorship.

 Job seems aged, it may have been expired!
 Fraud Alert to job seekers!

₹ 1.5 - 3.0 Lakh/Yr

Surya Enterprises

Login Consultancy.com