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Hiring for Culinary Chef_Canada @ Global Wingz Careers

Home > KitchenGeneral / Operations Management

 Hiring for Culinary Chef_Canada

Job Description

  • Preparing specific food items and meal components at your station.
  • Following directions provided by the head chef.
  • Collaborating with the rest of the culinary team to ensure high-quality food and service.
  • Keeping your area of the kitchen safe and sanitary
  • responsible for a specific role in the kitchen, such as preparing vegetables, frying food, operating the grill, or baking desserts.

Opportunities in Hotels/restaurants/QSR-All Hoteliers from any department are welcome

All positions are open for MALE & FEMALE applicants less than 45 years

In CANADA the minimum wage is above 20 CAD-depends on the number of your experience

per hour with minimum 40 hours per week,Overtime will be paid 150%

Earn (Rs. 2-3.5 lakhs per month) 2 years contract with property

IELTS not required

Freshers can apply too hiring for all Hoteliers

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: KitchenGeneral / Operations Management
Functional Area: Not Applicable
Role/Responsibilies: Hiring for Culinary Chef_Canada

Contact Details:

Company: Global Wingz Careers
Location(s): Multinational, Abroad

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Keyskills:   culinary kitchen hotel management

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₹ 12 - 20 Lakh/Yr

Global Wingz Careers