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Immediate opening for Restaurant Manager Dubai @ Accurate Job Career

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 Immediate opening for Restaurant Manager Dubai

Job Description

Job Details

Urgent hiring for waiter cooking 5 Star hotel & Restaurant Dubai UAE & Singapore

Always International Trusted Overseas Manpower

Jobs Description

Designation: Waiter /Cooking/Chef/F&B Service

You will be responsible to provide an excellent and consistent level of service to your customers.

To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1 years work experience in hotel operations, Freshers can also apply. Good customer service, communications and interpersonal skills are a must

Always greet and welcome guests promptly in a warm and friendly manner.
Always thank and give fond farewell to guests conveying anticipation for their next visit.
Assist guest with table reservation.
Assist guest while seating.
Ensure guest are serviced within specified time.
Has a good knowledge of menu and presentation standards.
Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.
Able to answer any questions regarding menu and assist with menu selections.
Able to anticipate any unexpected guest need and reacts promptly and tactfully.
Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.
Serve food courses and beverages to guests.
Set tables according to type of event and service standards.
Record transaction / orders in Point of Sales systems at the time of order.
Communicate with the kitchen regarding any menu questions, the length of wait and product availability.
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
Check with guests to ensure satisfaction with each food course and beverages.
Responsible for clearing, collecting and returning food and beverage items to proper area.
Maintain cleanliness of work areas, china, glass, etc. throughout the shift.
Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
Present accurate final bill to guest and process payment.
Perform shift closing on the Point of sales terminal and tally cash and credit card settlements.
Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
Ensures that hotel brand standards and SOP's are consistently implemented.
Work with fellow staffs and manager to ensure that the restaurant achieves its full potential.
Completes the daily responsibilities that are set for each individual shift.
Complete closing duties, including restocking items, turning off lights, etc.
Conducts monthly inventory checks on all operating equipment and supplies.

For any clarifications or to clear about job, feel free to call at:-

NAME -JAYA VERMA

CONTACT NO.-hidden_mobile

Email.id :hidden_email

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: General / Operations ManagementFront Office / Guest Relations
Functional Area: Not Applicable
Role/Responsibilies: Immediate opening for Restaurant Manager Dubai

Contact Details:

Company: Career Group
Location(s): United Arab Emirates+1 Singapore

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Keyskills:   room service front office management hotel management food quality control hotel operations hotel housekeeping kitchen management reception

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₹ 3.0 - 6 Lakh/Yr

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