Your browser does not support javascript! Please enable it, otherwise web will not work for you.

Apply For Restaurant Manager, F&B Supervisor & @ Bright Career

Home > Front Office / Guest RelationsHousekeeping

 Apply For Restaurant Manager, F&B Supervisor &

Job Description

:-


We are looking for a housekeeper to help maintain our guest rooms and common areas.


Key Requirements:

Must have the ability to communicate effectively with guests, co-workers and managers

Solid references

Flexible schedule

Experience helpful but not necessary


Department:Housekeeping/F&B Service
Industry:Hotel / Restaurant

You will be responsible to provide an excellent and consistent level of service to your customers.


To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1 years work experience in hotel operations, Freshers can also apply. Good customer service, communications and interpersonal skills are a must.


Business Development Manager
Job description
Good Knowledge of Food Sales & Marketing Channel Sales Project Sales
Role: Business Development Manager (BDM)


F&B Manager Job Summery:-


They are responsible for ensuring that all of the food and drinks are of the highest quality. A few of the main duties of a food and beverage manager aredesigning unique menus, handling customer complaints, creating company policies, and complying with food and safety regulations.


Supervise operation and handling of all food and beverage outlets for galley area.


Monitor and ensure fulfillment of company's specified projects and maintain regulatory board of Public Health department for better output.


Develop and ensure proper surveillance of food and beverage supply units using subsidiary wings.


Administer all food and beverage facilities and ensure optimal cleanliness and safety procedures in efficient working.


Assist various departments in selection process and provide guidance to staff members according to company's rules.


Monitor all local sanitation and healthcare systems to satisfy customers.


Maintain an inventory for all food and bi monthly liquor.


Analyze and utilize various management tools to update expenses and fix bi-weekly wages for Food & Beverage Department.


Perform regular investigation concessions and bars to standardize sanitation and janitorial services plus direct closing of bars in time.


Monitor and enhance efficient upkeep of storage by cleaning and sweeping away rotten food stuff.


Supervise all ensure resolution of customers grievances in systematic way.


Prepare weekly work schedule as per hotel requirements in assistance with restaurant employees.


Maintain efficient franchise hotel standards to provide restaurant facilities.


Maintain personal records of working staff for restaurants and provide efficient maintenance.


Maintain knowledge on all fire protection and preventive measures during emergency.


Ensure compliance to all company rules in pertinent areas


Department:Front Office / Guest RelationsGeneral / Operations Management
Industry:Hotel / Restaurant

Chef Job Summery:


Ensuring that all food is of excellent quality and served in a timely manner.

Planning the menu, keeping in mind budget, and availability of seasonal ingredients.

Overseeing all kitchen operations.

Coordinating kitchen staff, and assisting them as required.

Training staff to prepare and cook all the menu items.

Taking stock of ingredients and equipment, and placing orders to replenish stock.

Enforcing safety and sanitation standards in the kitchen.

Creating new recipes to keep the menu fresh.

Keeping up to date with industry trends.

Receiving feedback and making improvements where necessary.


Housekeeping & Room Attendant Job Summery:

Clean and arrange guest rooms to hotel standards for guest arrival

Clean and maintain common areas of the hotel

Perform laundry duties as necessary

Stock and maintain housekeeping supply rooms

Ensure a high level of customer service is performed at all times

Assist guests with requests and questions as necessary

Report any damages or repairs needed to management

Report all lost and found items to the Housekeeping Manager.


:- free food +accommodation + medical + 2 weekly off + free local job transportation


Please reach out to us in case of any queries and suggestions:-


HR: Ankita Sharma


CONTACT US ON MOBILE NO. +91- hidden_mobile


EMAIL: hidden_email

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Front Office / Guest RelationsHousekeeping
Functional Area: Not Applicable
Role/Responsibilies: Apply For Restaurant Manager, F&B Supervisor &

Contact Details:

Company: Bright Career
Location(s): United Arab Emirates+1 Singapore

+ View Contactajax loader


Keyskills:   hotel housekeeping housekeeping management room service hotel management

 Job seems aged, it may have been expired!
 Fraud Alert to job seekers!

₹ 9 - 20 Lakh/Yr

Bright Career