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F&B Service Captain, Bartender , GSA @ Concept Hospitality

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 F&B Service Captain, Bartender , GSA

Job Description

  • F&B Service Captain Duties and Responsibilities:

    • Always greet and welcome guests promptly in a warm and friendly manner.
    • Always thank and give fond farewell to guests conveying anticipation for their next visit.
    • Ensure guest are serviced within specified time.
    • Has a good knowledge of menu and presentation standards.
    • Able to answer any questions regarding menu and assist with menu selections.
    • Record transaction / orders in Point of Sales systems at the time of order.
    • Communicate with the kitchen regarding any menu questions, the length of wait and product availability.
    • Maintain cleanliness of work areas, china, glass, etc. throughout the shift.
    • Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
    • Present accurate final bill to guest and process payment.
    • Perform shift closing on the Point of sales terminal and tally cash and credit card settlements.
    • Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
    • Conducts monthly inventory checks on all operating equipment and supplies.
    • Take an active role in training and developing junior staff.
    • Any other duties related to food and beverage service assigned by the manager.
  • Bartender Requirements and skills
    • Resume and proven working experience as a Bartender
    • Excellent knowledge of in mixing, garnishing and serving drinks
    • Computer literacy
    • Knowledge of a second language isa plus
    • Positive attitude and excellent communication skills
    • Ability to keep the bar organized, stocked and clean
    • Relevant training certificate

    • kindly share your CV on hidden_email / hidden_email +91-hidden_mobile / 205

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: F&B Service
Functional Area: Not Applicable
Role/Responsibilies: F&B Service Captain, Bartender , GSA

Contact Details:

Company: Concept Hospitality
Location(s): Multi-City, India

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Keyskills:   team handling restaurant management food beverage banquet operations

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