Chef Executive Sous Chef/sous Chef Required In Canada | Singapore @ Cloud Visa Immigration

Job Description

Call & What'sApp to Ms.Priti-9311529***
Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management of supplies.
Ensures that food is top quality and that kitchen is in good condition.
Keeps stations clean and complies with food safety standards.
Offers suggestions and creative ideas that can improve upon the kitchen's performance.
Prepares food properly.
Schedules staff shifts.
Trains new employees.
Orders food supplies.
Monitors and maintains kitchen equipment.
Solves problems that arise and seizes control of issues in the kitchen

Employement Category:

Employement Type: Full time
Industry: Hotels
Functional Area: Hotels
Role Category: Sous Chef
Role/Responsibilies: Chef Executive Sous Chef/sous Chef Required In Canada | Singapore

Contact Details:

Company: Cloud Visa Immigration
Location(s): Delhi, NCR

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