Executive sous chef @ Radhey Recruiter

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Executive sous chef

Radhey Recruiter
10 to 20 Yrs
Multi-City, India
4 years ago
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Job Description

Executive Sous Chefs work in commercial kitchens right below the executive chef and are responsible for overseeing daily activities. Their duties include: directing food preparation, training new staff, disciplining employees when needed, scheduling shifts, ordering supplies, and so on.

Any interested candidate should send his/her CV /Resume to our Official email ID: em*********************5@gm**l.com

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Housekeeping
Functional Area: Not Applicable
Role/Responsibilies: Executive sous chef

Contact Details:

Company: Radhey Recruiter
Location(s): Multi-City, India

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₹ 3.0 - 6 Lakh/Yr

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Your name (*)

Email (*)

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Preferred City (* max. 2 w/comma)

Designation / Expected Role

Current / Recent Company (*)

Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

Add social media [ + ]

Create password

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Executive sous chef @ Radhey Recruiter

Home > Housekeeping