Huge Opening for Restaurant & F&B
- Ideal Infotech
- 1 to 6 Yrs
- United Arab Emirates, Singapore
- 2 years ago
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Job Description
GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS
CONTACT US ON MOBILE NO. +91-9355622***
Asst. HR Manager: Aditya Tripathi
* Any Degree
*Age Criteria: 19-55 years
*Accommodation free along with meals, visa and air ticket
*Salary: Depending on your position, qualification and experience.
*Processing timing: 40-50 working days
OVER 100 EMPLOYEES NEEDED FOR RECRUITMENT WITH VARIOUS EXPERIENCE:
Restaurant Manager Job Summery:
- Overseeing the day-to-day operation of the Restaurant including cleaning, floor plan layout, table settings, and theme of the Restaurant.
- Hiring, training, supervising, promoting, and firing of staff. Since good quality service is important managers must always strive to hire excellent staff. Managing a team of waiting for staff and kitchen staff Enforce company policies.
- Achieves restaurant objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
- To be comfortable working with sales targets
- To Seek and maximize Revenue generation through maximum sales opportunities and minimize costs.
- Think of innovative strategies to increase business at the Restaurant.
- Resolve problems with the customers, handle customer criticisms.
- Controls cost by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation.
- Purchasing all items including food, beverages, equipment, and supplies.
- Managing all accounts payable and receivable, handling payroll, and hiring accountants or bookkeepers if required.
- Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; encouraging local businesses to hold social events at the restaurant.
- Maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; maintaining security; maintaining parking lot and walkways.
- Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement monitoring food presentation and service.
- Updates job knowledge by participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
- Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.
F&B SERVICE JOB SUMMERY:
- Provide excellent customer service for each guest entering the establishment
- Ensure a clean environment and that designated tables are properly arranged
- Awareness of which items are solid out or unavailable daily
- Actively maintain a clean dining space for guests by clearing away empty glassware
- Deliver all food items to tables in the correct order and to the appropriate customer
- Check in with assigned tables periodically to ensure a positive experience for guests
- Greet and welcome customers as they enter the restaurant and encourage guests exiting to return soon
- Present menu to visitors and suggest daily specials
ADMIN JOB SUMMERY:
Office Administration,
Back Office,
Event Management,
Fleet Management,
Maintaining AMCs,
Preparing Monthly MIS,
House Keeping of Offices, Banquets & Rooms,
Guest Management,
Office Premises Maintenance,
New Member enrollment,
Administrative Purchase & Expenses,
Bill Processing,
Daily Expense Voucher,
Handling Office Petty Cash,
Looking after the Security of Bhawan,
Monthly Attendance, Salary & HR,
Vehicle Management.
FRONT OFFICE JOB SUMMERY:
Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry out procedures ensuring an efficient check in and check out process. Ensures guest and employee satisfaction and maximizes the financial performance of the department.
We are also hiring for Chef and housekeeping.
IF YOU ARE INTERESTED PLEASE CALL US:
CONTACT US ON MOBILE NO. +91-9355622***
Email ID: hr*********************h@gm**l.com
Asst. HR Manager: Aditya Tripathi
Employement Category:
Employement Type: ContractIndustry: Hotel / Restaurant
Role Category: Front Office / Receptionist
Functional Area: Not Applicable
Role/Responsibilies: Huge Opening for Restaurant & F&B
Contact Details:
Company: Ideal InfotechLocation(s): United Arab Emirates, Singapore
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