Opening for Chef, F&B and Restaurant
- Ideal Infotech
- 1 to 6 Yrs
- Multi-City, India
- 4 years ago
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Job Description
GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS
CONTACT US ON MOBILE NO. +91- 7065307***
EMAIL: hr*********************h@gm**l.com
HR: Aditya Tripathi
* Any Degree
*Age Criteria: 19-55 years
*Accommodation free along with meals, visa and air ticket
*Salary: Depending on your position, qualification and experience.
*Processing timing: 40-50 working days
Industry: Hotel/Restaurant
Department: Food Productions, F&B Service, Housekeeping and Admin
OVER 100 EMPLOYEES NEEDED FOR RECRUITMENT WITH VARIOUS EXPERIENCE:
Restaurant Manager Job Summery:
- plan and organize accommodation, catering and other hotel services
- remote and market the business
- manage budgets and financial plans and control expenditure
- maintain statistical and financial records
- set and achieve sales and profit targets
- analyze sales figures and devise market and revenue management strategies
- recruit, train and monitor staff
- plan work schedules for individuals and teams
- meet and greet customers
- deal with customer complaints and comments
- address problems and troubleshoot accordingly
- ensure events and conferences run smoothly
- supervise maintenance, supplies, renovations and furnishings
- deal with contractors and suppliers
- ensure security is effective
- carry out inspections of property and services
- ensure compliance with licensing laws, health and safety and other statutory regulations.
F&B Manager job summery:
- Plan, forecast and execute food and beverage orders
- Process customer complaints patiently
- Plan alternative recipes for customers with special dietary needs
- Check food and beverage supplies and place orders when needed
- Track and order shipments
- Communicate and build strong relationships with vendors
- Adhere to food, health and safety standards
- Plan, hire, train, oversee and manage the members of staff
- Oversee and supervise the welcoming of customers
- Always strive towards an exceptional customer experience
Chef job summery:
- Lead, mentor, and manage culinary team.
- Develop and plan menus and daily specials.
- Create prep lists for kitchen crew.
- Manage food costing and inventory.
- Maintain standards for food storage, rotation, quality, and appearance.
- Ensure compliance with applicable health codes and regulations.
- Establish maintenance and cleaning schedules for equipment, storage, and work areas.
- Participate in interview process and selection of kitchen staff.
- Schedule staff and assist in human resources processes as needed.
Admin Job Summery:
- Manage office supplies stock and place orders
- Prepare regular reports on expenses and office budgets
- Maintain and update company databases
- Organize a filing system for important and confidential company documents
- Answer queries by employees and clients
- Update office policies as needed
- Maintain a company calendar and schedule appointments
- Book meeting rooms as required
- Distribute and store correspondence (e.g. letters, emails and packages)
- Prepare reports and presentations with statistical data, as assigned
- Arrange travel and accommodations
- Schedule in-house and external events
Housekeeping Job Summery:
We are looking for a Housekeeping Supervisor to lead our team of room attendants and ensure we provide excellent customer service.
Housekeeping Supervisor responsibilities include organizing employee shifts, training and motivating team members and checking private and public areas for tidiness. To be successful in this role, you should have a good understanding of sanitation regulations and team management abilities.
Ultimately, you will help ensure our daily housekeeping operations run smoothly and that guests are satisfied.
Responsibilities
Train housekeepers on cleaning and maintenance tasks Oversee staff on a daily basis
Check rooms and common areas, including stairways and lounge areas, for cleanliness Schedule shifts and arrange for replacements in cases of absence Establish and educate staff on cleanliness, tidiness and hygiene standards Motivate team members and resolve any issues that occur on the job Respond to customer complaints and special requests
Employement Category:
Employement Type: ContractIndustry: Hotel / RestaurantRole Category: Administration / Facility / TransportFunctional Area: Not ApplicableRole/Responsibilies: Opening for Chef, F&B and RestaurantContact Details:
Company: Ideal InfotechLocation(s): Multi-City, India
Ideal Infotech
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