Head Chef @ Destination Hotels

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Head Chef

Destination Hotels
2 - 5 Years
Jaipur
4 years ago
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Job Description

Summary
You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Head Chef is responsible to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.
Qualifications
Ideally with a degree or professional diploma in Food Production.
Minimum 2 years work experience as Head Chef.
Good practical, operational and adequate administrative skills with a flair for creativity are a must.

Employement Category:

Employement Type: Full time
Industry: Education
Functional Area: IT
Role Category: Chief Chef
Role/Responsibilies: Head Chef

Contact Details:

Company: Destination Hotels
Location(s): Jaipur , India

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Destination Hotels

Head Chef @ Destination Hotels

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Head Chef

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