Chef s South Indian, Chinese & Indian @ Dosa Plaza

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Chef s South Indian, Chinese & Indian

Dosa Plaza
2 - 5 years
Mumbai
5 years ago
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Job Description

Chef s South Indian, Chinese & Indian Hotel management / diploma / HSC with minimum 2 -5 years of experience

Job Classification

Industry: Travel & Tourism
Functional Area: Hotels, Restaurants,
Role Category: Food & Beverage
Role: Food & Beverage
Employement Type: Full time

Education

Under Graduation: Diploma in Mechanical
Post Graduation: Post Graduation Not Required
Doctorate: Doctorate Not Required

Contact Details:

Company: Dosa Plaza
Location(s): Mumbai

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Keyskills: Chef Hotel management

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Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

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Dosa Plaza

Dosa Plaza

Chef s South Indian, Chinese & Indian @ Dosa Plaza

Home > Food & Beverage