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Banquet F&B Executives / F&B @ Bravura Gold Resort

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 Banquet F&B Executives / F&B

Job Description

BRAVURA GOLD RESORT

50m from Delhi-Meerut Expressway

NH-58, MEERUT

www.bravuraresort.com


WhatsApp CV @ 9837044*** or 7455844*** Don't Call on this number


Designation: Banquet F&B Executives / F&B Associates / GSA / Captain / Stewards / Fresher


Location: Meerut (U.P)


Total Experience: 2-10 + Years


Email f&*@br**********t.com


F&B EXECUTIVES


  • Excellent F&B knowledge, must understand the concept of luxury.
  • Excellent in guest handling skills.
  • Supervise activities in a specialty Fine Dining Restaurant, menu planning, preparing duty rosters, reports, suggestive and Up selling.
  • To ensure that a high level of service is held and maintained.
  • Ensure that the correct service sequences are carried through at all times.
  • Train the Captains, Servers and Trainees to maintain on a constant basis the highest possible service and conduct them in a first class manner.
  • Ensure effective communication between staff by maintaining a secure and friendly working environment.
  • Establishing and maintaining effective inter-departmental working relationships.
  • Personally responsible for hygiene, safety and correct use of equipment and utensils.
  • Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim

CAPTAINS

  • Captains supervise and assist in service when required.
  • To ensure that a high level of service is held and maintained.
  • Ensure that the correct service sequences are carried through at all times.
  • Train the servers and trainees to maintain on a constant basis the highest possible service and conduct them in a first class manner.
  • To take orders, serve and supervise.
  • To communicate well with the management of the outlet.
  • Adhere to all house rules and regulations, hotel policies and values.
  • To double check and re assure junior staff of their working duties.
  • To conduct him/her in a manner that is expected of a Captain to gain respect from his/her fellow colleagues and help develop a strong team spirit.
  • Ensure effective communication between staff by maintaining a secure and friendly working environment.
  • Establishing and maintaining effective inter-departmental working relationships.
  • Personally responsible for hygiene, safety and correct use of equipment and utensils.
  • Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim


Desired Candidate Profile

- Working experience in Reputed Hotels

- Good Communication Skills

- Well groomed personality

- Hotel Management Degree or Diploma is must

Perks and Benefits

Industry standard

Job Classification

Industry: Travel , Hotels , Restaurants , Airlines , Railways
Functional Area: Hotels, Restaurants,
Role Category: Front Office/Customer Care
Role: Front Office/Customer Care
Employement Type: Freshers

Education

Under Graduation: Any Graduate in Any Specialization
Post Graduation: Post Graduation Not Required

Contact Details:

Company: Bravura Gold Resort
Address: Bravura Gold Resort NH-58, Delhi Roorkee Highway Partapur Bypass Meerut
Location(s): Meerut
Website: http://www.bravuraresort.com/

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Keyskills:   Hotel Stewards restaurant captain Banquet Captain Hotel GSA Hotel Executives F&B Associates GSA Banquet Manager Banquet Executives Senior GSA Hotel Banquet Executive F&B Executives Trainee Captain Assistant Banquet Manager Steward

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Bravura Gold Resort

BRAVURA GOLD RESORT is an exclusive 5-Star featured facility at Meerut Bypass (Delhi Roorkee Highway), a premier hotel & resort offering vast range of facilities at one place.Experience the warmth of nature at BRAVURA GOLD RESORT. You will be surrounded by the beauty & grace of this ...