A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: Assisting in the food preparation process. Cooking and preparing elements of high quality dishes
Employement Category:
Employement Type: Full time Industry: Hotel / Restaurant Role Category: General / Operations Management Functional Area: Not Applicable Role/Responsibilies: Commis Chef
Contact Details:
Company: Sujith M Hiring Location(s): Multi-City, India