Pastry Sous Chef @ Sujith M Hiring

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Pastry Sous Chef

Sujith M Hiring
2 to 5 Yrs
Multi-City, India
4 years ago
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Job Description

A pastry sous chef, or sub chef, is usually ranked under the head chef of the kitchen. As the title implies, this chef's expertise lies in making pastries. Bake, assemble and decorate pastries. Determine preparation and cooking production schedule for pastries and baked goods.

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Data Entry
Functional Area: Not Applicable
Role/Responsibilies: Pastry Sous Chef

Contact Details:

Company: Sujith M Hiring
Location(s): Multi-City, India

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Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

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Sujith M Hiring

Pastry Sous Chef @ Sujith M Hiring

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Pastry Sous Chef

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