Prepares food before the arrival of guests. . Acts as liaison to front-of-house employees to ensure proper food service temperature. Seasons food according to recipes or company needs. Orders ingredients and spices as needed.
Employement Category:
Employement Type: Full timeIndustry: Hotel / RestaurantRole Category: F&B ServiceFunctional Area: Not ApplicableRole/Responsibilies: Continental Cook
Contact Details:
Company: Telugu Kiran HiringLocation(s): Other Kerala