For people looking for a career that allows them to exercise strong customer service and interpersonal skills while working with diverse clientele in a fast-paced environment, then heres a profession they can raise a glass to: beverage manager.
Sometimes referred to as bar managers, these professionals oversee the beverage program for bars, restaurants, catering companies, or cruise ships, which includes keeping inventory, creating beverage menus, and training staff. As leaders in the food and beverage industry, they keep themselves schooled on popular alcoholic and non-alcoholic beverages to present the most desired products to customers. Beverage managers typically work on a full-time basis and often work long hours, including evenings and weekends.