Roles and Responsibilities
To assist the guest to choosing the best menu item.
A Team Player and a Self-Starter.
Help dining room staff by setting and clearing tables; replenishing water; serving beverages.
Steward for F&B Service, Good communication skills with smiling face, B SC Degree or Diploma in Hotel Management is must Only male can apply
. To take the guest order correctly and with appropriate courtesy.
They greet customers, take food orders, bring food and drinks to the tables and take payment and make change.
Team Player Welcoming Guests in a Friendly and Professional Manner.
Desired Candidate Profile
Minimum 1 year of experience is required.
Excellent Communication and Pleasing Personality, BHM and DHM is mandatory. All the above position is for One Of Our Premium Client Based Out In Jamnagar , Sodexo Gujarat .
Salary best in the industry .
Submit your CV for the above vacancies as a Word document with update photo to an**********a@so***o.com
Job Benefits & Perks
Benefits- Furnished accommodation, meals., monthly bonus, no night shifts
Keyskills: B Service Communication Skills Hotel Management Beverage Food
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 80 countries, Sodexo serves 75 million consumers each day through its unique combination of On-site Serv...