urgently required sous chef,chef,commie
- Seabourn Cruise
- 0 to 4 Yrs
- Multinational, Abroad
- 4 years ago
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Job Description
CRUISE SHIP
IT HAS THE ENTERTAINMENT SHOWS,ADVENTURE ACTIVITIES AND EXOTIC AUTHENTIC CUISINES PACKED WITH INTERNATIONAL HOSPITALITY ON THE HIGH SEA WITH VARIOUS DOMESTIC AND INTERNATIONAL DESTINATIONS.THE SHIP IS DESIGNED AND CUSTOMIZED ESPECIALLY FOR THE INDIAN AUDIENCE TO EXPERIENCE THE FLAVOR OF INDIA CULTURE FOOD & HOSPITALITY.
URGENTLY REQUIRED SOUS CHEF,CHEF,COMMIE I,COMMIE,II,COMMIE,III
EXPERIENCEDAND FRESHERARE WELL COME
FREERECRUITMENT.
ONE DAY FOOD ACCOMMODATIONFREE FOR PURPOSE OF INTERVIEW.
LOCK DOWNSPECIAL OFFER
JOB DISCRETION:-
Supporting the head chef or executive chef in the general running of the kitchen.
Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef.
Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques.
Taking responsibility for more technical elements of cuisine.
Training junior chefs.
On boarding new employees.
Designing / helping the head chef to create food and drink menus.
Working within specified budgets.
Ensuring the kitchen meets high standards of quality.
Completing food hygiene documents to comply with the law and writing environmental health reports when necessary.
Establishing strong relationships with staff in other areas of the business, including managers and front of house teams.
Deputing for the head chef in their absence.
Being the voice of the kitchen when communicating with waiters and bar staff.
Ordering supplies and negotiating with suppliers.
Managing inventory and keeping control of stock.
Organisation produce and ensuring strict adherence to food hygiene regulations.
Supervising all food preparation.
IMMEDIATE HIRING FOR LOCK DOWN SHRINKAGE OF STAFF.
FOR DETAIL CONTACT H.R COORDINATE:-
08108649720,08108897204.
INTERVIEWVENUE:-
OFFICE NO.11,
SHAH INDUSTRIAL ESTATE,
NEXT TO BHARAT CO-OP.BANK,DEONAR VILLAGE ROAD,
GOVANDI (E),MUMBAI-400088.
Employement Category:
Employement Type: Full timeIndustry: Hotel / Restaurant
Role Category: Kitchen
Functional Area: Not Applicable
Role/Responsibilies: urgently required sous chef,chef,commie for
Contact Details:
Company: Seabourn CruiseLocation(s): Multinational, Abroad
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